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Biographie et livres de Wing-Fu Lai

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Dr. Wing-Fu Lai received his MSc degree in Materials Engineering and Nanotechnology from the City University of Hong Kong, and earned his PhD in Chemistry from the University of Hong Kong. He is currently an Associate Professor in School of Food Science and Nutrition at the University of Leeds. He is also an Honorary Professor at Zhejiang Provincial People’s Hospital. Dr. Lai has been qualified as a Licensed Pharmacist and a Registered Dietitian in People's Republic of China, in which he has
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Téléchargez le livre :  Materials Science and Engineering in Food Product Development
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Materials Science and Engineering in Food Product Development

Wing-Fu Lai


Wiley

2023-05-09

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Materials Science and Engineering in Food Product Development A comprehensive and accessible guide to the food development applications of cutting-edge materials science InMaterials Science and Engineering in Food Product Development, distinguished...

166,90

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Télécharger le livre :  Systemic Delivery Technologies in Anti-Aging Medicine: Methods and Applications
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This book presents a multidisciplinary assessment of the state of science in the use of systemic delivery technologies to deliver anti-aging therapeutics now under development. There is a gap between basic aging research and the development of intervention technologies....

Editeur : Springer
Parution : 2020-10-19
Collection : Healthy Ageing and Longevity
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94,94