Télécharger le livre :  Sensory and Consumer Research in Food Product Design and Development
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During the past thirty years, companies have recognized the consumer as the key driver for business and product success. This recognition has, in turn, generated its own drivers: sensory analysis and marketing research, leading first to a culture promoting the expert...

Editeur : Wiley-Blackwell
Parution : 2012-01-24
Collection : Institute of Food Technologists Series
PDF, ePub

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