Télécharger le livre :  Chicken
Ajouter à ma liste d'envies
Why has the chicken become the meat par excellence, the most plentifully eaten and popular animal protein in the world, consumed from Beijing to Barcelona? As renowned historian Paul Josephson shows, the story of the chicken's rise involves a whole host of factors; from...

Editeur : Polity
Parution : 2020-05-19
Collection : Environmental History
ePub

18,98