Dr. Hui Lin Ong is currently an Associate Professor at the Faculty of Chemical Engineering & Technology, Universiti Malaysia Perlis, Malaysia. She obtained her Ph.D. majoring in Advanced Materials, from Universiti Sains Malaysia, Penang, Malaysia in 2010. Her research interests are in the areas of nanomaterials from agricultural waste and polymer-based nanocomposites for packaging, membranes, and energy storage applications.
Dr. Siti Jamilah Hanim Mohd Yusof is a Senior Lecturer in the Department of Chemical Engineering, Faculty of Chemical Engineering & Technology, Universiti Malaysia Perlis, Perlis, Malaysia. She obtained her Ph.D. in Biochemical Engineering from Universiti Putra Malaysia. Her field of interests is pretreatment technologies and biomass utilization.
Dr. Noor Hasyierah Mohd Salleh is currently a Senior Lecturer at the Faculty of Chemical Engineering & Technology, Universiti Malaysia Perlis, Malaysia. She obtained her Ph.D. majoring in Bioprocess Engineering, from Universiti Malaysia Perlis, Malaysia in 2015. Her research interests are on fermentation, plant extraction, and fungicide formulation from agricultural waste/material for agriculture applications.
Dr. Khairul Farihan Kasim is an Associate Professor in the Faculty of Chemical Engineering & Technology specializing in phytochemistry and natural product research. She obtained her Ph.D. in Biotechnology from Massey University, New Zealand.
Dr. Noor Shazliana Aizee Abidin is currently a Senior Lecturer at Faculty of Chemical Engineering & Technology, Universiti Malaysia Perlis, Malaysia. She was a Program Chairperson for Postgraduate for Graduate Studies of the Faculty of Chemical Engineering and Technology, Universiti Malaysia Perlis from 2019 to 2020. She obtained her Ph.D. majoring in Biosystems Engineering, from Universiti Malaysia Perlis, Malaysia in 2019. Her research interests are on functional food from agricultural waste and mango Harumanis Perlis composite flour for incorporated into staple food, noodles, breads, biscuits, and others.